~*Cinnamon Banana Swirl Bread*~

~*Cinnamon Banana Swirl Bread*~

Ingredients

• 1/3 Cup White Sugar
• 1/3 Cup Brown Sugar
• 2 Teaspoons Ground Cinnamon
• 2 Cups White Flour
• 1 Tbs of Baking Soda
• 1 Cup White Sugar
• 1 Egg
• 1 Cup Milk
• 1 Banana - sliced
• 1/3 Cup Vegetable Oil

Preheat oven to 375 degrees. Lightly grease or spray loaf pan. In a small bowl, mix together 1/3 cup of white sugar and 1/3 cup of the brown sugar add 2 teaspoons cinnamon; set aside.

In large bowl combine flour, baking powder and remaining 1 cup sugar. Combine egg, milk, and oil; add to flour mixture. Stir until just moistened. Pour half of the batter into pan. Sprinkle with half the cinnamon/sugar mixture and layer with the sliced banana. Pour the remaining batter over the bread mix. Add the remaining cinnamon/sugar mixture to top of the bread. Bake for 35 to 45 minutes, or until a toothpick inserted into center of the loaf comes out clean.

ENJOY!

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