Sunday, February 6, 2011

Super Bowl, Super Arse Burning Chili!

My Arse Burning Chili!


Well football season is here. In my house it means no going out on Sundays, staying in my pjs all day and cooking. I always make Chili for opening day and for the Superbowl. My husband and like it spice and hot. So if you are a lover of HOT chili, this recipe is for you. If not, you can always cut back on the hot ingredients.

  • 1 Pound of hamburger
  • 1 Can of Red Kidney Beans
  • 4 Cans of Whole Tomatoes
  • 8 Whole Jalepeno peppers
  • 2 Habenero Peppers
  • Shredded Cheddar Cheese
  • Fresh Bread (not using it this year b/c we are no longer eating bread)
In a large skillet brown hamburger. Slice jalepenos cutting them into "circles". Leave the seeds in this is what makes the heat of the pepper. I also leave a couple whole in the chili.

Place tomatoes into a pot - I use a crock pot b/c I cook it for 8-10 hours. Add jalepenos, habeneros - leaving them whole. Add browned hamburger with the oil into the pot.
Cook on low for 8-10 hours.
Serve with shredded chedder cheese and a bread of your choice. We are really enjoying this jalepeno bread that I found!
Finished Product....

No comments:

Post a Comment