
Buffalo Wings!
Ingredients
1/4 Cup Butter
1 Dash of Garlic Powder
1/2 Cup Flour
1/4 Teaspoon Paprika
1/4 Teaspoon Cayenne Pepper
1/2 Cup Flour
1/4 Teaspoon Paprika
1/4 Teaspoon Cayenne Pepper
1/4 Cup Hot Sauce (I really love Frank's Red Hot Sauces) They come in a variety of flavors and I particular like the Chili Lime Flavor
Chicken Wings
Chicken Wings
Heat oil in a deep fryer to 375 degrees F (190 degrees C). The oil should be just enough to cover wings entirely, an inch or so deep. Combine the butter, hot sauce, pepper and garlic powder in a small saucepan over low heat. Stir together and heat until butter is melted and mixture is well blended. Remove from heat and reserve for serving. In a small bowl mix together the flour, paprika, cayenne pepper and salt. Place chicken wings in a large nonporous glass dish or bowl and sprinkle flour mixture over them until they are evenly coated. Cover dish or bowl and refrigerate for 60 to 90 minutes. Fry coated wings in hot oil for 10 to 15 minutes, or until parts of wings begin to turn brown. Remove from heat, place wings in serving bowl, add hot sauce mixture and stir together. Serve with blue cheese or our favorite, ranch dressing.
Posted this recipe back in September....
My Arse Burning Chili!

Well football season is here. In my house it means no going out on Sundays, staying in my pjs all day and cooking. I always make Chili for opening day and for the Superbowl. My husband and like it spice and hot. So if you are a lover of HOT chili, this recipe is for you. If not, you can always cut back on the hot ingredients.
- 1 Pound of hamburger
- 1 Can of Red Kidney Beans
- 4 Cans of Whole Tomatoes
- 8 Whole Jalepeno peppers
- 2 Habenero Peppers
- Shredded Cheddar Cheese
- Fresh Bread
In a large skillet brown hamburger. Slice jalepenos cutting them into "circles". Leave the seeds in this is what makes the heat of the pepper. I also leave a couple whole in the chili.
Place tomatoes into a pot - I use a crock pot b/c I cook it for 8-10 hours. Add jalepenos, habeneros - leaving them whole. Add browned hamburger with the oil into the pot.
Cook on low for 8-10 hours.
Serve with shredded chedder cheese and a bread of your choice. We are really enjoying this jalepeno bread that I found!
Finished Product....


Nachos!!
INGREDIENTS
- Tortilla chips of your choice
- Refried Beans - 2-3 cups
- Black Beans
- Cheddar Cheese - 1/2 lb, grated, about 3 cups
- Jalapeno Peppers - 4 peppers, sliced
- Salsa (The hotter the better!)
- Guacamole
- Sour cream
- Small can of sliced Black Olives
- Cilantro, chopped
Use a baking dish or a cookie sheet (I used a baking dish this time). Place tortilla chips on pan, spread refried beans on top of chips. Add another layer of chips, add beans, cheddar cheese, jalapenos, salsa, guacamole, olives and sour cream. Continue to layer as such to your liking. Top with cheese and cilantro.

ENJOY THE GAME AND REMEMBER TO TAKE SOME TUMS LOL!!

OH manny manny man, that looks good!!!!
ReplyDeleteI feel bloated already lol!
ReplyDeleteLOl love the post !! It all looks so good ugh and i was bloated later that night from all the Superbowl food :)
ReplyDeletehahaha...glad I wasn't at your house on SB Sunday...jk!
ReplyDeleteEverything looks gorgeous and I'm sure was super-tasty.
ReplyDeletep.s. Welcome to the SITS community - we're glad to have you as a new SITSta!
Those pics are fabulous-- such colorful foods!
ReplyDeleteI came by to welcome you to SITS! We're happy to have you with us!
I hope you are not still recovering from this hot as heck meal ;-)
ReplyDeleteWelcome to SITS!! I know that you will enjoy being a part of this vibrant community of bloggers..
YOU ROCK! The recipes were really good, but then I scrolled down and saw that you have lost A LOT of weight! I think you're my new hero. I need to lose about 20 lbs and I'd be really happy. Not that I'm not happy now...
ReplyDeleteHey, Welcome to SITS!